| Name Sort by name
|
Code Sort by code
|
Type Sort by type
|
| Academic and Professional Practice in Speech and Language Therapy |
270V0001 |
Unit |
| Academic Skills for Health Professionals |
2D3Z0047 |
Unit |
| Academic Skills for Health Professionals |
2D3Z0001 |
Unit |
| Acquired and Developmental Conditions Across the Lifespan 1 |
2D4Z0065 |
Unit |
| Acquired and Developmental Conditions Across the Lifespan 2 |
2D5Z0065 |
Unit |
| Acquired Communication and Swallowing |
2D6Z0033 |
Unit |
| Acquired Conditions Across the Lifespan 1 |
2D5Z0048 |
Unit |
| Acquired conditions across the lifespan 2 |
2D6Z0045 |
Unit |
| Acquired speech, language, communication & swallowing disorders |
270V0013 |
Unit |
| Acute Medical Emergencies 1 |
27580001 |
Unit |
| Advanced Care of the Frail and Older Adult |
2CP3D113 |
Unit |
| Advanced Topics in Speech and Language Therapy |
2D6Z0046 |
Unit |
| Advancing critical contexts of Occupational Therapy Practice |
2D7V0025 |
Unit |
| Anatomy, Physiology and Human Movement |
2D4Z0056 |
Unit |
| Anatomy, physiology and kinesiology |
2D4Z0027 |
Unit |
| Applications Of Clinical Theory 1 |
2D4Z0010 |
Unit |
| Applications Of Clinical Theory 2 |
2D5Z0003 |
Unit |
| Applications of Clinical Theory 3 |
2D6Z0004 |
Unit |
| Applied Clinical Theory and Skills Across the Lifespan 1 |
2D7V0041 |
Unit |
| Applied Clinical Theory and Skills Across the Lifespan 2 |
2D7V0046 |
Unit |
| Applied Nutrition and Dietary Assessment |
2D5Z0061 |
Unit |
| Applied Nutrition and Dietary Assessment |
2D5Z0046 |
Unit |
| Applied Phonetics and Linguistics |
2D5Z0049 |
Unit |
| Applied Physiotherapy Studies |
2D5Z0058 |
Unit |
| Applied Psychology |
27590077 |
Unit |
| Applied Sciences for Public Health |
27590061 |
Unit |
| Applied Sciences for Public Health |
27590059 |
Unit |
| Applied Structure and Function of the Human Body |
2D3Z0050 |
Unit |
| Approaches to manual therapy – lower quadrant (AMT-LQ) |
27590042 |
Unit |
| Biomechanics of the Lower Limb |
2CP3D550 |
Unit |
| Chinese Medicine 2 |
2D5Z0012 |
Unit |
| Chronic Disease Management |
2D7V0018 |
Unit |
| Clinical Dietetics |
2D7V0015 |
Unit |
| Clinical Education 1 |
2D4Z0009 |
Unit |
| Clinical Education 2 |
2D5Z0004 |
Unit |
| Clinical Education 3 |
2D6Z0001 |
Unit |
| Clinical Education 4 |
2D6Z0005 |
Unit |
| Clinical Examination and Decision Making (App) |
27590062 |
Unit |
| Clinical Medicine |
2D7V0013 |
Unit |
| Clinical Observation |
28050003 |
Unit |
| Clinical Radiology in Musculoskeletal Practice |
2D7V0055 |
Unit |
| Clinical Theory 1 (Developmental Speech, Language and Communication Disorders) |
270V0002 |
Unit |
| Clinical Theory 2 (Acquired speech, language, communication and swallowing disorders) |
270V0003A |
Unit |
| Clinical Theory 2 (Acquired Speech, Language, Communication and Swallowing Disorders) |
270V0003B |
Unit |
| Clinical Theory 2 (Acquired Speech, Language, Communication and Swallowing Disorders) |
270V0003 |
Unit |
| Clinical Theory 3 (Life long and complex speech, language communication and swallowing disabilities) |
270V0004 |
Unit |
| Clinical Theory 3 (Life long and complex speech, language, communication and swallowing disabilities) |
270V0014 |
Unit |
| Clinical Theory 3 (Life Long and Complex Speech, Language, Communication and Swallowing Disabilities) |
270V0004A |
Unit |
| Clinical Theory 3 (Life Long and Complex Speech, Language, Communication and Swallowing Disorders) |
270V0004B |
Unit |
| Collection and Analysis of Data |
2CP3D944 |
Unit |
| Complex Developmental and Neurological Conditions |
2D6Z0034 |
Unit |
| Contemporary Issues in Practice |
2CP3D950 |
Unit |
| Critical Thinking / Enquiry |
28150020 |
Unit |
| Critical Thinking / Project |
28050010 |
Unit |
| Critical Thinking And Enquiry |
2D6Z0012 |
Unit |
| Development, Structure And Function 3: Biological Sciences 3 |
26041019 |
Unit |
| Developmental Conditions Across the Lifespan 1 |
2D5Z0050 |
Unit |
| Developmental Conditions Across the Lifespan 2 |
2D6Z0047 |
Unit |
| Developments in Ophthalmic Practice |
2CP3D951 |
Unit |
| Dissertation |
28050021 |
Unit |
| Dissertation with Research Methods |
27590022 |
Unit |
| Ear, Nose and Throat (ENT) Emergencies |
2D7V1006 |
Unit |
| Eating, Drinking and Swallowing |
2D7V0042 |
Unit |
| Eating, Drinking and Swallowing |
2D5Z0051 |
Unit |
| Education and Training in Practice |
27590084 |
Unit |
| Education in Advanced Clinical Practice (App) |
27590063 |
Unit |
| Environmental Management |
27590056 |
Unit |
| Evidence Based Approach To Stroke Management |
2CP3D277 |
Unit |
| Evidence Based Intervention in Complex Communication Need |
2CP3D954 |
Unit |
| Evidence Based Practice |
2D6Z0013 |
Unit |
| Evidence Based Practice |
27590015 |
Unit |
| Evidence Based Practice |
2D6Z0006 |
Unit |
| Evidence Based Practice |
28050014 |
Unit |
| Excellence in Practice |
2CP3D955 |
Unit |
| Exercise Physiology |
2D7V0003 |
Unit |
| Exercise Physiology |
27590023 |
Unit |
| First Contact Practice and Advanced Musculoskeletal Practice |
2D7V0048 |
Unit |
| First Contact Practitioner (Musculoskeletal) Placement |
2D7V0049 |
Unit |
| Food Biochemistry |
2D5Z0043 |
Unit |
| Food Composition and Analysis |
27590025 |
Unit |
| Food Microbiology |
27590026 |
Unit |
| Food Policy |
2D6Z0038 |
Unit |
| Food Processing |
27590024 |
Unit |
| Food Safety and Quality Management |
27590027 |
Unit |
| Food, Nutrition And Health |
2D5Z0035 |
Unit |
| Foundation in Human Sciences |
2D3Z0002 |
Unit |
| Foundations and Professional Practice 1 |
2D4Z0062 |
Unit |
| Foundations For Practice In Health & Social Care (Ucas) |
2D4Z0018 |
Unit |
| Foundations in Effective Education and Leadership |
2D7V0051 |
Unit |
| Foundations in Food Nutrition |
2D3Z0051 |
Unit |
| Foundations In Health, Social Care And Professional Practice |
2D4Z0003 |
Unit |
| Foundations in Health, Social Care and Professional Practice |
2D4Z0028 |
Unit |
| Foundations in Human Sciences |
2D3Z0046 |
Unit |
| Foundations in Language Acquisition and Development |
2D3Z0049 |
Unit |
| Foundations in Phonetics and Linguistics |
2D4Z0040 |
Unit |
| Foundations in Physiotherapy Theory and Practice |
2D7V1020 |
Unit |
| Foundations in Therapy |
2D4Z0057 |
Unit |
| Foundations Of Communication 1 |
2D4Z0007 |
Unit |
| Foundations Of Communication 2 |
2D5Z0005 |
Unit |
| Fundamental Nutrition |
27590028 |
Unit |
| Fundamentals of Occupational Therapy Practice |
2D7V0022 |
Unit |
| Future Food Sustainability |
27590029 |
Unit |
| General Psychiatry |
2D7V0011 |
Unit |
| Health Care Delivery |
28050001 |
Unit |
| Health Promotion |
27590030 |
Unit |
| Honours Project |
2D6Z0042 |
Unit |
| Human Biochemistry |
2D5Z0042 |
Unit |
| Identifying critical contexts of Occupational Therapy Practice |
2D7V0024 |
Unit |
| Information Management for Health Professionals |
2D3Z0048 |
Unit |
| Innovation in Food Science |
2D6Z0037 |
Unit |
| Innovation in New Product Development |
27590031 |
Unit |
| Intro to Clinical Theory and Skills Across the Lifespan |
2D7V0043 |
Unit |
| Introduction to Acquired and Developmental Conditions |
2D4Z0042 |
Unit |
| Introduction to Physiology |
2D4Z0054 |
Unit |
| Investigating Human Development And Behaviour 1 |
2D4Z0008 |
Unit |
| Investigating Human Development And Behaviour 2 |
2D5Z0006 |
Unit |
| Investigating Human Development and Behaviour 3 |
2D6Z0002 |
Unit |
| Knowledge And Skills For Health And Social Care Practice (Sha) |
2D5Z0017 |
Unit |
| Knowledge And Skills For Health And Social Care Practice (Ucas) |
2D5Z0008 |
Unit |
| Knowledge and Skills for Health and Social Care Practice 1 (UCAS) |
2D5Z0022 |
Unit |
| Laboratory Techniques in Sport and Exercise Nutrition |
27590032 |
Unit |
| Law And Ethics |
2D5Z0016 |
Unit |
| Law And Ethics |
2D5Z0007 |
Unit |
| Leadership for Integrated Care |
27590064 |
Unit |
| Lifespan Nutrition |
2D5Z0040 |
Unit |
| Linguistics and Language Acquisition |
270V0005 |
Unit |
| Management of Chronic Musculoskeletal Pain |
2D7V0052 |
Unit |
| Management Of Chronic Musculoskeletal Pain |
2CP3D507C |
Unit |
| Management of Common Ear, Nose and Throat (ENT) Disorders |
2D7V1007 |
Unit |
| Mapping The Bigger Picture |
27890001 |
Unit |
| Medical Science for Speech and Language Therapy |
2D4Z0050 |
Unit |
| Methods Of Enquiry |
2D5Z0019 |
Unit |
| Methods Of Enquiry |
2D5Z0010 |
Unit |
| Multi-professional Approach to Stroke Rehabilitation |
2CP3D552 |
Unit |
| Musculoskeletal Medicine - Injection Therapy |
2D7V0050 |
Unit |
| Musculoskeletal Practice - Lower Quadrant |
2D7V0038 |
Unit |
| Musculoskeletal Practice - Upper Quadrant |
2D7V0039 |
Unit |
| Nutrition 21 |
2D4Z0038 |
Unit |
| Nutrition and Exercise |
2D5Z0044 |
Unit |
| Nutrition in Health and Disease |
2D6Z0040 |
Unit |
| Nutrition in Practice |
2D6Z0036 |
Unit |
| Nutrition in Practice |
27590034 |
Unit |
| Nutritional Assessment |
27590035 |
Unit |
| Nutritional Epidemiology |
27590036 |
Unit |
| Occupational Hygiene Management |
27590057 |
Unit |
| Occupational Therapy Process and Practice |
2D7V0023 |
Unit |
| Pathology 3 |
26041021 |
Unit |
| Patient Management 1 |
28050002 |
Unit |
| Patient Management 2 |
28050004 |
Unit |
| Patient Management 2: Cardiorespiratory |
28050019 |
Unit |
| Patient Management 3 (Musculoskeletal) |
28050007 |
Unit |
| Patient Management 4 |
28050011 |
Unit |
| Phase 2: Practice-Focused Project |
2CP3D946 |
Unit |
| Phonetics and Phonology |
270V0006 |
Unit |
| Physical Activity in Health and Ageing |
2D7V0053 |
Unit |
| Physiology and Health |
2D4Z0037 |
Unit |
| Physiotherapy Management 2 |
2D5Z0001 |
Unit |
| Physiotherapy Management Cardiorespiratory 1 |
2D4Z0005 |
Unit |
| Physiotherapy Management CR |
2D7V1028 |
Unit |
| Physiotherapy Management MSK |
2D7V1029 |
Unit |
| Physiotherapy Management Musculoskeletal 1 |
2D4Z0004 |
Unit |
| Physiotherapy Management Neurology |
2D7V1030 |
Unit |
| Physiotherapy Management Neurology 1 |
2D4Z0006 |
Unit |
| Physiotherapy Studies: Cardiorespiratory |
2D4Z0058 |
Unit |
| Physiotherapy Studies: Musculoskeletal |
2D4Z0059 |
Unit |
| Physiotherapy Studies: Neurology |
2D4Z0060 |
Unit |
| Physiotherapy Studies: Neurology and Cardiorespiratory |
2D4Z0063 |
Unit |
| Placement 2 |
2D6Z0009 |
Unit |
| Placement Preparation |
2D7V1031 |
Unit |
| Postoperative Care and Complications |
2D7V0001 |
Unit |
| Practical Nutrition for Athletes |
27590037 |
Unit |
| Practice Development and Project Management |
2CP3D945 |
Unit |
| Practice Education 1 |
2D4Z0043 |
Unit |
| Practice Education 1 |
2D4Z0064 |
Unit |
| Practice Education 2 |
2D5Z0052 |
Unit |
| Practice Education 3 |
2D6Z0048 |
Unit |
| Practice Placement 0 |
2D4Z0PP0 |
Unit |
| Practice Placement 1 |
2D7V0029 |
Unit |
| Practice Placement 1 |
28050005 |
Unit |
| Practice Placement 1 |
2D5Z0PP1 |
Unit |
| Practice Placement 2 |
2D7V0030 |
Unit |
| Practice Placement 2 |
2D5Z0PP2 |
Unit |
| Practice Placement 2 |
28050006 |
Unit |
| Practice Placement 3 |
2D7V0031 |
Unit |
| Practice Placement 3 |
28050008 |
Unit |
| Practice Placement 4 |
28050012 |
Unit |
| Practice Placement 4 |
2D7V0032 |
Unit |
| Practice Placement 5 |
28050013 |
Unit |
| Practice Placement 6 (Elective) |
28050015 |
Unit |
| Practice Placements 1 |
2D5Z0002 |
Unit |
| Practice Placements 2 |
2D6Z0010 |
Unit |
| Preoperative Preparation Unit |
2D7V0000 |
Unit |
| Principles of Food and Nutrition |
2D4Z0035 |
Unit |
| Principles of occupational Health and Safety |
27590058 |
Unit |
| Process 3: Research Methods 3 |
26041023 |
Unit |
| Process 3: Research Methods 3 |
26061005 |
Unit |
| Product Development |
2D5Z0045 |
Unit |
| Professional and Academic Development 1 |
2D4Z0045 |
Unit |
| Professional and Academic Development 2 |
2D5Z0053 |
Unit |
| Professional and Academic Development 2 |
2D5Z0066 |
Unit |
| Professional and Academic Development 3 |
2D6Z0049 |
Unit |
| Professional Competency in Speech and Language Therapy |
2D7V0047 |
Unit |
| Professional Competency in Speech and Language Therapy |
270V0007A |
Unit |
| Professional Competency in Speech and Language Therapy |
270V0007B |
Unit |
| Professional Competency in Speech and Language Therapy |
270V0007 |
Unit |
| Professional Practice |
2D5Z0047 |
Unit |
| Professional Practice 1 |
2D4Z0061 |
Unit |
| Professional Practice 3 |
2D6Z0054 |
Unit |
| Professional Skills in Allied Health |
2D3Z0003 |
Unit |
| Promoting Excellence in Medical Education and Training |
27590017 |
Unit |
| Psychotherapy and Psychological Basis of Mental Health Symptoms |
27590080 |
Unit |
| Public Health Nutrition |
2D7V0017 |
Unit |
| Public Health Nutrition |
2D6Z0035 |
Unit |
| Quality Improvement Project |
27580024 |
Unit |
| Reflective Practice And Clinical Reasoning |
2D5Z0015 |
Unit |
| Rehabilitation and Professional Practice 2 |
2D5Z0064 |
Unit |
| Rehabilitation in Sport |
2CP3D543 |
Unit |
| Rehabilitation of Older People |
2CP3D531 |
Unit |
| Research and Quality in Professional Practice |
2D7V0040 |
Unit |
| Research for Quality Improvement Practice Project |
27590066 |
Unit |
| Research Methodology for Quality Improvement |
27590065 |
Unit |
| Research Methods and Dissertation |
2D7V0028 |
Unit |
| Research Methods and Dissertation |
270V0008A |
Unit |
| Research Methods and Dissertation |
270V0008B |
Unit |
| Research Methods and Dissertation |
270V0008 |
Unit |
| Research Methods and Dissertation (Occupational Therapy) |
2D7V0027 |
Unit |
| Research Methods and Dissertation (Prep) |
270V0018 |
Unit |
| Research Methods for Sports and Exercise Nutrition |
325Z0051 |
Unit |
| Research Methods Sport and Exercise Medicine |
28500001 |
Unit |
| Research Principles and Methods |
2CP3D244 |
Unit |
| Research Project |
2D6Z0007 |
Unit |
| Research Trends in Performance Nutrition |
27590038 |
Unit |
| Researching Health And Disease |
2D5Z0013 |
Unit |
| SHE Management and International Quality Standards |
27590060 |
Unit |
| Simulation in Health Care: Practical Application |
2CP3D966 |
Unit |
| Sport and Exercise Nutrition |
27590040 |
Unit |
| Sports Nutrition |
2D6Z0039 |
Unit |
| Supporting Patients with Communication Difficulties |
2CP3D958 |
Unit |
| Surgical Emergencies |
27580003 |
Unit |
| Sustainable Diets |
27590041 |
Unit |
| The Autonomous Practitioner |
28050009 |
Unit |
| The Chemistry of Food |
2D4Z0036 |
Unit |
| The Independent Practitioner |
2D6Z0008 |
Unit |
| The Role Of Exercise In Channel Disorders |
2D5Z0014 |
Unit |
| Theory and Practice of Injection Therapy |
2CP3D734 |
Unit |
| Therapeutic Dietetics |
2D7V0016 |
Unit |
| Transforming Occupational Therapy Practice |
2D7V0026 |
Unit |
| Transition To Professional Practice |
2D6Z0011 |
Unit |
| Transition to the Workplace |
2D6Z0050 |
Unit |
| Typical Development Across the Lifespan |
2D4Z0046 |
Unit |
| Work-ready Dietitian |
2D7V0012 |
Unit |